Found this cookie recipe out in blog world – had to make it. And I had a cookout to cook for and lunch with Brandi – so why not?
Loved the smell of these cooking and they are very moist! 🙂 Sort of a cross between carrot cake and oatmeal raisin cookies – both which I love.
Oatmeal Raisin Carrot Cookies
1 stick unsalted butter, room temp
3/4 cup sugar
1 tsp vanilla
1/2 tsp cinnamon
1/2 tsp pumpkin pie spice
1 1/2 cup flour
1 tsp baking soda
1/2 tsp salt
1 cup oats
1 cup raisins
1 cup freshly shredded carrots (do this right before because it helps make them moist)
Bake at 350 on lightly greased cookie sheets for 13-15 minutes. I got 18 cookies out of mine.